ARANCINI – Golf ball-sized risotto balls, breaded, and fried. Each order has four.
PLAIN – Beef flavored, stuffed with mozzarella | HAM – Beef flavored, stuffed with mozzarella and ham | TOMATO – Tomato flavored, stuffed with mozzarella
$5
ARTICHOKE AND BLACK OLIVES HUMMUS DIP – Hearty dip. Hummus, marinated artichokes, fresh garlic, Moroccan cured black olives, oregano, extra-virgin olive oil. Served with our own pizza crust.
$11
BEAN DIP – Hearty dip. Cannellini beans, fresh garlic, oregano, extra-virgin olive oil. Served with our own pizza crust.
$10
BRUSCHETTA – Toasted bread topped with fresh tomatoes, garlic, extra-virgin olive oil, and fresh basil.
$8
CAPRESE SALAD – Slices of fresh tomatoes and mozzarella, oregano, salt, pepper, extra-virgin olive oil, fresh basil.
$8
MIXED GREENS WITH WARM GOAT CHEESE MEDALLIONS – Mixed greens, apple cider vinaigrette (made in house), breaded and pan fried goat cheese medallions (made in house).
$9
PIZZA MARGHERITA– The classic wood-fired Neapolitan pizza. San Marzano tomatoes puree, fresh mozzarella di bufala, fresh basil, extra-virgin olive oil.
$14
PIZZA MARINARA – Another wood-fired Neapolitan pizza. Vegan. San Marzano tomatoes puree, fresh garlic, oregano, extra-virgin olive oil.
$11
PIZZA BIANCA – Creamy ricotta, fresh garlic, fresh mozzarella, Parmesan cheese, fresh basil, extra-virgin olive oil.
$14
PROSCIUTTO & FUNGHI PIZZA – Creamy ricotta, fresh garlic, fresh mozzarella, fresh cut mushrooms, thin sliced ham, Parmesan cheese, fresh basil, extra-virgin olive oil.
$16
PROSCIUTTO & ARUGULA PIZZA – Creamy ricotta, thin sliced Italian prosciutto, fresh arugula, extra-virgin olive oil.
$16
MORTADELLA & SMOKED MOZZARELLA PIZZA – Creamy ricotta, fresh garlic, thin sliced Italian mortadella, smoked mozzarella, fresh mozzarella, Parmesan cheese, fresh basil, extra-virgin olive oil.
$16
PIZZA CAPRESE – Creamy ricotta, fresh garlic, pesto, Parmesan cheese, thin sliced tomatoes, fresh mozzarella, fresh basil, extra-virgin olive oil.
$15
PIZZA DIAVOLA – Creamy ricotta, fresh garlic, Calabrese salami, fresh mozzarella, Parmesan cheese, fresh basil, extra-virgin olive oil.
$16
HORNY GOAT PIZZA – Creamy ricotta, fresh garlic, Calabrese salami, caramelized onions, fresh mozzarella, goat cheese, Parmesan cheese, fresh basil, extra-virgin olive oil.
$17
FANCY GOAT PIZZA – Creamy ricotta, fresh garlic, thin sliced Italian prosciutto, caramelized onions, fresh mozzarella, Parmesan cheese, goat cheese, fresh basil, extra-virgin olive oil.
$17
BLUE PIG PIZZA – Creamy ricotta, fresh garlic, Italian capocollo, caramelized onions, fresh mozzarella, blue cheese, Parmesan cheese, fresh basil, extra-virgin olive oil.
$17
PORKY FIG PIZZA – Creamy ricotta, fresh garlic, fig preserves, thin sliced Italian prosciutto, fresh mozzarella, Parmesan cheese, fresh basil, extra-virgin olive oil.
$18
SUN-DRIED PIG PIZZA – Ricotta, fresh garlic, locally sourced Italian sausage, sund-dried tomatoes, caramelized onions, blue cheese, fresh basil, extra-virgin olive oil.
$19
GRAZING COW PIZZA – Ricotta, fresh garlic, pastrami, mozzarella, basil, arugula, extra-virgin-olive oil.
$18
TIROLESE PIZZA – Ricotta, fresh garlic, roasted red peper jelly (made in house), speck (smoked prosciutto), smoked mozzarella (made in house), mozzarella, fresh basil, extra-virgin olive oil.
$18
PANINI – Hot sandwich made with in-house made bread and cooked in a panini press.
- PASTRAMI – Pastrami, Swiss, onion jam, spicy brown mustard, arugula.
- PROSCIUTTO & MOZZARELLA – Italian thin sliced prosciutto, fresh mozzarella, arugula.
- SALAMI – Milano salami, smoked gouda, onion jam, spicy brown mustard, arugula.
- MORTADELLA – Mortadella, smoked mozzarella, fresh mozzarella, arugula.
- PARMIGIANA – Made-in-house eggplant parmigiana, pesto, fresh mozzarella.
$9
SALTINBOCCA – Pre-baked pizza crust, stuffed with cold cuts and cheese, and put under a panini press.
- PROSCIUTTO & MOZZARELLA – Thin sliced Italian prosciutto, fresh mozzarella, arugula.
- SALAMI – Milano salami, smoked Gouda, spicy brown mustard, onion jam, arugula.
- MORTADELLA – Mortadella, smoked mozzarella, fresh mozzarella, arugula.
$10
PIZZA FRITTA – Deep fried calzone, stuffed with ricotta, parmesan cheese and mozzarella.
- HAM – Ricotta, Parmesan, Mozzarella, Ham
$10
- SALAMI – Ricotta, Parmesan, Mozzarella, Calabrese Salami
$10
- SAUSAGE – Ricotta, Parmesan, Mozzarella, Italian Sausage, (locally sourced from Purpose Driven Family Farms)
$10
- NOLA – Ricotta, Parmesan, Mozzarella, Andouille Sausage, Caramelized Onions
$10
- SPINACH – Ricotta, Parmesan, Mozzarella, Sauted Onions and Spinach.
$10
- COLLARDS – Ricotta, Parmesan, Mozzarella, Collards (contains pork)
$10
PENNE AL POMODORO – Penne, San Marzano tomatoes puree, fresh garlic, basil, extra-virgin olive oil – vegan.
$10
FETTUCCINE ALLA BOLOGNESE – Fettuccine, Bolognese sauce with grass-fed beef.
$13
LASAGNA ROLLS – Imported from Italy lasagna noodles rolled and filled with ricotta and spinach, and covered in our rich Bolognese sauce (made in house).
$15
CANNOLI – Sweet ricotta, candied fruit, orange blossom water, sprinkled with powdered sugar.
$5
TIRAMISU – Sweet mascarpone, Savoiardi, espresso, covered with cocoa powder.
$10
TORTA CAPRESE – Gluten-free chocolate cake, a cross between a cake and a brownie.
$6
TORTA ALLE MANDORLE (Almond Cake) – Almond flavored cake, made with almond flour and adorned with almond slices, as delicious as a pound cake.
$5
NUTELLA FRITTA – Pizza fritta (deep fried calzone) stuffed with sweet ricotta and bananas, topped with Nutella and powdered sugar.
$10
DEEP FRIED CHEESECAKE – Pizza fritta (deep fried calzone) stuffed with a slice of cheesecake, topped with powdered sugar and either a fruit sauce or a glaze, depending on the type of cheesecake.
$11
CHEESECAKE OF THE DAY – Our cheesecakes are seasonal and change often.
Please call us for type and pricing
(910-779-0622)
FRIED OREOS – Battered and fried Oreos, powdered sugar.
$4
SPECIAL DESSERTS – Italy has a special dessert for each holiday or saint celebration. Follow us on Facebook to find out what our special dessert offerings are
TUESDAY SPECIAL
Discover authentic Italian pasta dishes every Tuesday evening. Pasta specials change every Tuesday. Follow us on Facebook or Instagram to find out the pasta special for the week. Must be pre-ordered by Monday evening by sending us a message or an email.
SPAGHETTI CARBONARA
PENNE AL POMODORO
PASTA E FAGIOLITHURSDAY SPECIAL
FRIED CALAMARI – Experience fried calamari just like in Italy. Hand-washed and cut, lightly dredged in flour, fried, and served with fresh lemon wedges. 
LASAGNA – Our lasagna is made just like in Italy, with Bolognese and Béchamel sauces. Available in an 8×8 pan. Our Bolognese sauce is made with locally sourced grass-fed beef. Must be pre-ordered by Tuesday evening by sending us a message or an email.
JAMS,
PRESERVES, AND CONSERVES
Made in house from fresh fruit. Check with
us to see what is available.
FRESH
BREAD – Made in house fresh
bread, made with unbleached, un-bromated flour, garlic and herbs.
$5
SIGNATURE
MADE IN HOUSE SAUCES
TOMATO SAUCE – San
Marzano tomatoes, garlic, basil and extra virgin olive oil. Vegan.
BOLOGNESE SAUCE – Grass-fed
beef, tomato puree, carrots, onions, celery, white wine.
Ham
$1
Italian sausage
$2
Calabrese salami
$2
Capocollo
$2
Caramelized onions
$1
Arugula
$1
Mushrooms
$1
Mozzarella
$2
Parmesan
$.50
SAN MARZANO PUREE
$1
PRE-BAKED PIZZA CRUST
$5
PIZZA CRUST FOR DIPPING